Author: Fiesta Wholesale

Posts by Fiesta Wholesale

Events

Come Visit us at SIAL Canada 2017

by Fiesta Wholesale, 6 years ago

Fiesta Wholesale is pleased to announce that we will be exhibiting at the SIAL Canada Exhibition at the Enercare Centre in Toronto, May 2nd-4th, 2017. We will be showcasing some of our great products.

SIAL Canada is the leading name in the agri-food industry, with more than 850 national and international exhibitors from 50 countries hosting over 15,000 buyers from Canada, the United States, and 60 other countries. SIAL Canada’s aim is to inspire the industry, emphasize product quality and help and support professionals to choose only the best.

Come Visit Fiesta Wholesale at Booth 1123. We look forward to meeting with you at this event. For more information and registration please visit SIAL Canada website.

Events

Come Visit us at RC Show 2017

by Fiesta Wholesale, 6 years ago

Fiesta Wholesale is pleased to announce that we will be exhibiting at the RC Show at the Enercare Centre in Toronto, Feb 26 –28, 2017. We will be showcasing some of our great products for food services.

RC Show is the gathering place in 2017 for the Restaurants industry in Canada. This year, the RC Show will be celebrating 150 years of foodservice, innovation, leadership and culinary excellence. it will be shining the spotlight on the icons, the influencers, our provinces and territories, multicultural cuisines, the companies and brands that have or will play a role shaping our industry in Canada.

Come Visit us at Booth 1242. We look forward to meeting with you at this event.

Recipes

Black Beans & Mushrooms Quesadillas

by Fiesta Wholesale, 7 years ago

This is a quick easy healthy and vegetarian dish that everybody loves. It could be served with a garden salad.

Beans are packed with both soluble and insoluble fibre, which can help to keep your digestive system regular, regulate blood sugar, lower cholesterol and protect against some cancers.

Ingredients That You Can Find in Our Catalog

Black Beans

Salsas

Tortillas

Ingredients

  • 2 teaspoons vegetable oil
  • 1 onion
  • 1 sweet green pepper
  • 1 tablespoon chili powder
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 can black bean drained and rinsed
  • 1 cup salsa
  • 1/2 cup corn kernels
  • 4 large flour tortillas
  • 2 cups shredded Cheddar cheese
  • 1/2 cup sour cream light
  • 1/4 cup diced fresh jalapeño pepper optional
  • 1/4 cup diced pickled jalapeño pepper optional

Method

  1. In large nonstick skillet, heat oil over medium heat; cook onion, green pepper, chili powder, cumin, salt and pepper until softened, about 8 minutes.
  2. Add black beans, salsa and mushrooms; cook, stirring often, until heated through, about 5 minutes. (Make-ahead: Let cool for 30 minutes; refrigerate until chilled. Cover and refrigerate for up to 1 day.)
  3. Evenly spoon bean mixture over half of each tortilla; sprinkle with cheese.
  4. Fold uncovered half over top and press lightly.
  5. Place on large rimmed baking sheet; bake in 425°F (220°C) oven, turning once, until golden, 10 to 15 minutes.
  6. Serve with sour cream, and jalapeño peppers (as preferred).